Daiya Vegan Cheese is Now Available in 20,000 Restaurants!
No matter how you pronounce it, Daiya has become a household name and the most widely distributed commercial vegan cheese around. The company, which started in 2009, now reaches 20,000 different restaurants and franchises, according to Latest Vegan News. That’s a lot of happy vegans, lactose intolerants, and curious omnivorous customers!
The brand currently offers 30 different products of their own, with several new items in development, and partners with other veg companies to bring the public the ooey, gooey, cheesy foods we all know and love. If your favorite vegan-friendly restaurant does not yet offer dairy free cheese, ask for Daiya by name to ensure the business knows where to look to keep its customers satisfied.
Photo credit: Daiya